Breakfast: Shreddies cereal.
Lunch: Skipped, but I had a couple of mince pies with my cup of tea.
Dinner: Chicken, bacon and leek pie, chunky chips, and peas.
Breakfast: Two slices of toast with strawberry jam.
Lunch: Skipped, but I snacked on some biscuits, mini pork pies and a croissant.
Dinner: Bacon and maple syrup sausages, chips and ketchup.
Breakfast: Two slices of toast with strawberry jam.
Lunch: Skipped, but I had some biscuits with my cup of tea.
Dinner: Mac and cheese bites, skin-on fries, and a slice of stuffed crust cheese pizza.
Breakfast: Seeded toast with Vegemite and cheese.
Lunch: Korean ramen.
Dinner: Sausage sandwiches with onions, tomato sauce and hot Australian mustard.
Breakfast: Toast with butter and Marmite.
Lunch: I had a plate of nibbles at the book club's party around 12ish, and some BBQ flavour noodles when I got home afterwards.
Dinner: Fish finger sandwich.
Breakfast: Seeded toast with butter and Vegemite.
Lunch: Cheese and chives cob loaf and some cheese, olive dip, crackers and sliced apple.
Dinner: Roast chicken and vegetables with gravy.
Breakfast: Toast with butter and Marmite.
Lunch: Skipped because I had breakfast quite late.
Dinner: We had a buffet at my auntie's house. I had some sandwiches and some pizza, amongst other things. And some Biscoff cheesecake.
